Dunkirk, IN 1776

Dunkirk, IN Lodge News

LODGE REOPENED, Tuesday, APRIL 6th, 2021 - COME CELEBRATE!

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Tuesday SEPTEMBER 17th, 2024 - BAKED POTATO BAR, HAM and CHEESE
SLIDERS - with Dessert 
- Serving 5:00 PM to 6:30 PM - Public Welcome! - Let us do the cooking! 
- Eat In and Carry Out Available Call (765) 768-6134 - Doors open at 4:00 PM.
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SEPTEMBER TUESDAY DINNERS:                           OCTOBER TUESDAY DINNERS: 

Sept.  3rd    Baked Pork Loin, M. Potatoes,              Oct.  1st    Baby Back Ribs, Mac & Cheese, Veg.

                    Gravy, Dressing, Vegetable                   Oct.  8th    Mini Meatloaf, Baked Potato, Vegetable

Sept. 10th   Beef & Noodles, M. Potatoes, Veg.       Oct. 15th   Turkey Breast, Gravy, M. Potatoes, Veg. 

Sept. 17th   Baked Potato Bar,                                   Oct. 22nd   
Baked Ranch Chicken Breast,

                     Ham and Cheese Sliders                                          Cheesy Potatoes, Side Salad  

Sept. 24th 
   Burrito's & or Taco Salad                       
Oct. 29th    
Burrito's & or Taco Salad
  

All Meals come with Dessert                                     (Dinners are 5:00 to 6:30 PM)
  
                                                                                                                             -- Possible substitutions due to availability.--  

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Click Here for Current ELKS DINNER MENU for THURSDAY'S & SATURDAY'S :

https://www.elks.org/sharedelksorg/lodges/images/1776_DUNKIRKELKSDINNERMENU-AUG.2024.jpg

OPEN Thursday and Saturday for GRILL/FRYER SPECIALS and SANDWICHES 

TAKE-OUT FOOD for the PUBLIC!   LET US DO THE COOKING TONIGHT!


- Serving 5 to 7:00 PM 

Choose: Fresh not frozen Hamburgers and Cheeseburgers, Breaded Tenderloin,
Crispy Chicken Sandwich, Chicken Strips,
Fish Sandwich, Shrimp, and Chef Salad.
ALL with your choice of French Fries,
Onion Rings, Tator Tots, Breaded Mushrooms, 
Cauliflower Bites, Poppers and
Cheese Sticks, while supplies last!

Give Us a CALL for Great Food!

CALL:  (765) 768-6134 to Order! 




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